The best delicious Oat Bran Wonder Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Oat Bran Wonder Bread recipe today!
Hello my friends, this Oat Bran Wonder Bread recipe will not disappoint, I promise! Made with simple ingredients, our Oat Bran Wonder Bread is amazingly delicious, and addictive, everyone will be asking for more Oat Bran Wonder Bread.
What Makes This Oat Bran Wonder Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Oat Bran Wonder Bread.
Ready to make this Oat Bran Wonder Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 pk Yeast
1 c Rolled oats; (quick cook)
1 1/2 c Bread flour; (Better For
-Bread)
2 1/4 c Oat bran
1 3/4 c Whole wheat flour
4 tb Gluten
2 tb Wheat germ
1 ts Salt; (optional)
2 tb Safflower oil; (or any
-vegetable)
3 tb Honey
2 Egg whites; (room
-temperature)
2 c Warm water
2 tb Warm water
Ingredients should be at room temperature. Liquids (and ‘warmed’
ingredients) should be at 120-130 degrees.
Add ingredients in order given. Retain 1 cup of the water until after the
machine has started mixing the dough for 1 minute. Then add the remaining
1 cup very slowely. Setting: white bread
Reduce liquid if bread rises too much, increase liquid if too dry.
Yields
1 Servings
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