Oatmeal-buttermilk Pancakes Recipe

The best delicious Oatmeal-buttermilk Pancakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Oatmeal-buttermilk Pancakes recipe today!

Hello my friends, this Oatmeal-buttermilk Pancakes recipe will not disappoint, I promise! Made with simple ingredients, our Oatmeal-buttermilk Pancakes is amazingly delicious, and addictive, everyone will be asking for more Oatmeal-buttermilk Pancakes.

What Makes This Oatmeal-buttermilk Pancakes Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Oatmeal-buttermilk Pancakes.

Ready to make this Oatmeal-buttermilk Pancakes Recipe? Let’s do it!

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Ingredients & Directions

1 1/4 c Low-fat buttermilk
1/2 c Quick-cooking oats
1/2 ts Vanilla
1 tb Vegetable oil
1 Egg
1 1/4 c All-purpose flour
2 tb Brown sugar
1/2 ts Baking soda
1/2 ts Salt

Combine buttermilk, oats, and vanilla in a small bowl; let stand 10
minutes, stirring occasionally..Stir in oil and egg..

Combine flour, brown sugar, baking soda and salt in a large bowl, stir
well. Add oat mixture to flour mixture, stirring until smooth.

Spoon about 1/3 cup batter in hot nonstick skillet…Turn when tops are
covered with bubbles and edges look cooked.

NOTES : per serving=2 pancakes—287 calories with 7 grams Fat

1 Servings

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