The best delicious Oatmeal Raisin Drop Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Oatmeal Raisin Drop Cookies recipe today!
Hello my friends, this Oatmeal Raisin Drop Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Oatmeal Raisin Drop Cookies is amazingly delicious, and addictive, everyone will be asking for more Oatmeal Raisin Drop Cookies.
What Makes This Oatmeal Raisin Drop Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Oatmeal Raisin Drop Cookies.
Ready to make this Oatmeal Raisin Drop Cookies Recipe? Let’s do it!
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1 c Raisins
1 1/2 c All purpose flour
1 ts Soda
1/4 ts Salt
1 ts Cinnamon
1/2 ts Nutmeg
1/2 c Light margarine
1 c Sugar (my note: I used half
-white, half brown)
1 Egg
2/3 c Buttermilk
1 c Oatmeal
1/2 c Oat bran (for best results,
-use a coarse grind)
1/4 c Finely chopped walnuts
no stick cooking spray
Preheat oven to 375 degrees. Spray baking sheets with no stick spray.
Plump raisins by steaming over hot water for 5 minutes.
Sift flour. MEasure, then sift with soda, salt, cinnamon and nutmeg.
Cream margarine with sugar and egg until mixture is smooth and fluffy.
Add flour mixture and buttermilk, alternately to the egg mixture. Blend
until very smooth. Add oatmeal, oat bran, raisins and nuts. Stir to blend.
Drop heaping teaspoonfuls onto prepared sheets. Bake for 10 to 12 minutes.
Cookies will be evenly browned.
Yield: 36 cookies. Each cookie has less than 1 gm saturated fat, 37 mg
cholesterol, 1 gm soluble fibre and 157 calories.
Yields
6 Servings
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