One Hundred Percent Whole Wheat Bread Recipe

The best delicious One Hundred Percent Whole Wheat Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this One Hundred Percent Whole Wheat Bread recipe today!

Hello my friends, this One Hundred Percent Whole Wheat Bread recipe will not disappoint, I promise! Made with simple ingredients, our One Hundred Percent Whole Wheat Bread is amazingly delicious, and addictive, everyone will be asking for more One Hundred Percent Whole Wheat Bread.

What Makes This One Hundred Percent Whole Wheat Bread Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this One Hundred Percent Whole Wheat Bread.

Ready to make this One Hundred Percent Whole Wheat Bread Recipe? Let’s do it!

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Ingredients & Directions


2 1/4 ts Dry yeast
3 3/4 c Whole wheat flour
3 tb Nonfat powdered milk
1 tb Vital wheat gluten
3 tb Grated orange zest
3/4 ts Salt
3 tb Minced prunes; (I use
-Lighter Bake)
1 1/4 c Water

This is from the book “The Best Low-Fat, No-Sugar Bread Machine Cookbook
Ever” by Madge Rosenberg. I’ve tried many of the recipes & have a few
favorites.

(Makes 1 1/2 pound loaf)

Add ingredients according to your machine specs & process using whole wheat
cycle.

Per 1 ounce serving: 73 calories; 0.4 g fat; 0.1 mg cholesterol; 5% CFF

Yields
1 Servings

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