Orange Kiss-me Cake (parve) Recipe

The best delicious Orange Kiss-me Cake (parve) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Orange Kiss-me Cake (parve) recipe today!

Hello my friends, this Orange Kiss-me Cake (parve) recipe will not disappoint, I promise! Made with simple ingredients, our Orange Kiss-me Cake (parve) is amazingly delicious, and addictive, everyone will be asking for more Orange Kiss-me Cake (parve).

What Makes This Orange Kiss-me Cake (parve) Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Orange Kiss-me Cake (parve).

Ready to make this Orange Kiss-me Cake (parve) Recipe? Let’s do it!

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Ingredients & Directions

1/2 c Marg.; (or shortening)
1/2 c Orange juice; (NOT
1/2 c Orange juice CONCENTRATE
2 Eggs
2 c Flour
1 c Sugar
1 ts Baking soda
1 ts Salt
1 c WHITE raisins
1/2 c Chopped walnuts

1/4 c O.J. concentrate
1/3 c Sugar
1 ts Cinnamon
1/4 c Chopped walnuts

Source: Mom (Mrs. Helen Newman, Toronto & Jerusalem)

~Cream marg.,O.J., concentrate, eggs & sugar.

~Add dry ingredients.

~In large mixer bowl, blend at lowest speed 1/2 minute, med. speed 3

~Add white raisins & chopped nuts, blend.

~Pour into greased & floured 9×13″ pan.

~Bake @ 350F for 30-40 mins.

~Drizzle remaining 1/4C O.J. conc. over HOT cake.

~Mix sugar, cinnamon and walnuts for topping. Sprinkle with topping.

~Smack your lips & enjoy!!!

1 servings

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