The best delicious Orange Kiss-me Cake (parve) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Orange Kiss-me Cake (parve) recipe today!
Hello my friends, this Orange Kiss-me Cake (parve) recipe will not disappoint, I promise! Made with simple ingredients, our Orange Kiss-me Cake (parve) is amazingly delicious, and addictive, everyone will be asking for more Orange Kiss-me Cake (parve).
What Makes This Orange Kiss-me Cake (parve) Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Orange Kiss-me Cake (parve).
Ready to make this Orange Kiss-me Cake (parve) Recipe? Let’s do it!
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1/2 c Marg.; (or shortening)
1/2 c Orange juice; (NOT
-concentrate)
1/2 c Orange juice CONCENTRATE
2 Eggs
2 c Flour
1 c Sugar
1 ts Baking soda
1 ts Salt
1 c WHITE raisins
1/2 c Chopped walnuts
TOPPING
1/4 c O.J. concentrate
1/3 c Sugar
1 ts Cinnamon
1/4 c Chopped walnuts
Source: Mom (Mrs. Helen Newman, Toronto & Jerusalem)
~Cream marg.,O.J., concentrate, eggs & sugar.
~Add dry ingredients.
~In large mixer bowl, blend at lowest speed 1/2 minute, med. speed 3
minutes.
~Add white raisins & chopped nuts, blend.
~Pour into greased & floured 9×13″ pan.
~Bake @ 350F for 30-40 mins.
~Drizzle remaining 1/4C O.J. conc. over HOT cake.
~Mix sugar, cinnamon and walnuts for topping. Sprinkle with topping.
~Smack your lips & enjoy!!!
Yields
1 servings
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