Peanut Butter Jam Coffee Cake Recipe

The best delicious Peanut Butter Jam Coffee Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Peanut Butter Jam Coffee Cake recipe today!

Hello my friends, this Peanut Butter Jam Coffee Cake recipe will not disappoint, I promise! Made with simple ingredients, our Peanut Butter Jam Coffee Cake is amazingly delicious, and addictive, everyone will be asking for more Peanut Butter Jam Coffee Cake.

What Makes This Peanut Butter Jam Coffee Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Peanut Butter Jam Coffee Cake.

Ready to make this Peanut Butter Jam Coffee Cake Recipe? Let’s do it!

Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.

 

Ingredients & Directions


1/2 c C & H Golden Brown Sugar 1 1/2 c Biscuit mix
— firmly packed 1 Egg
1/4 c Butter or margarine 1/2 c Milk
1/4 c Peanut butter 1/4 c Jam

Cream together sugar, and peanut butter. Add biscuit mix, egg and
milk. Mix well. Spoon into greased and floured 8-inch square pan.
Drop jam by teaspoonfuls on top of batter. Cut through batter with
knife to marble jam through the cake. Bake at 375 F degree oven 30
minutes. Cut into nine squares. Serve warm or cold.

Reprinted with permission from _Just Cakes_ From the C and H Sugar
Kitchen Electronic format by Karen Mintzias


Yields
9 squares

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