The best delicious Peanut Butter Quick Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Peanut Butter Quick Bread recipe today!
Hello my friends, this Peanut Butter Quick Bread recipe will not disappoint, I promise! Made with simple ingredients, our Peanut Butter Quick Bread is amazingly delicious, and addictive, everyone will be asking for more Peanut Butter Quick Bread.
What Makes This Peanut Butter Quick Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Peanut Butter Quick Bread.
Ready to make this Peanut Butter Quick Bread Recipe? Let’s do it!
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2 c All-purpose flour
1/3 c Sugar
2 ts Baking powder
1/4 ts Salt
1 c Skim milk
1/2 c Reduced fat peanut butter
1/4 c Refrigerated egg substitute
1 ts Vanilla extract
Oven 350. Spray a 9×5 loaf pan with cooking spray. In large bowl, combine
flour, sugar, baking powder, and salt. Mix well In medium bowl, combine
milk, peanut butter, egg sub, and vanilla. Mix well. Add milk mixture to
flour mixture, stirring until just moistened. Pour batter into pan; smooth
out top.
Bake 50 minutes, or until top is golden and a toothpick inserted in middle
comes out clean. Place pan on wire rack and cool slightly. Remove from pan
and cool completely on rack.
VARIATION: PB&J Bread Pour half of batter into loaf pan. Spoon 1/2c jelly
over batter, then top with remaining peanut butter batter. Using a knife,
gently swirl jelly through the batter to create a marbled effect. Bake as
directed.
Yields
1 Servings
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