The best delicious Pecan Crumb Apple Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pecan Crumb Apple Pie recipe today!
Hello my friends, this Pecan Crumb Apple Pie recipe will not disappoint, I promise! Made with simple ingredients, our Pecan Crumb Apple Pie is amazingly delicious, and addictive, everyone will be asking for more Pecan Crumb Apple Pie.
What Makes This Pecan Crumb Apple Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pecan Crumb Apple Pie.
Ready to make this Pecan Crumb Apple Pie Recipe? Let’s do it!
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2/3 c Sugar
1/4 c Flour
3/4 ts Ground cinnamon
1/4 ts Ground nutmeg
6 c Peeled and thinly sliced
-apples
1 Deep-dish pie crust; frozen
CRUMB TOPPING
1/2 c Brown sugar
1/2 c Flour
1/3 c Butter
1/3 c Pecans
1. In large bowl, toss together sugar, flour, cinnamon, nutmeg and apples.
Spoon into frozen crust.
2. For crumb topping, combine brown sugar and flour; cut in butter. Stir
in pecans. Sprinkle over apples.
3. Bake in preheated 400 degree oven on preheated baking sheet for 40-50
minutes.
From a collection of my mother’s (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glen’s MM
Recipe Archive,
Yields
8 Servings
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