The best delicious Pecan Pie #04 recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pecan Pie #04 recipe today!
Hello my friends, this Pecan Pie #04 recipe will not disappoint, I promise! Made with simple ingredients, our Pecan Pie #04 is amazingly delicious, and addictive, everyone will be asking for more Pecan Pie #04.
What Makes This Pecan Pie #04 Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pecan Pie #04.
Ready to make this Pecan Pie #04 Recipe? Let’s do it!
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3 Eggs
1 c Brown sugar
2 tb Butter
1 1/2 c Pecans
1 ts Vanilla
1 c White Karo syrup
1 Unbaked pie shell
Cream butter and sugar; add Karo syrup and eggs. Add vanilla; mix well. Add
pecans; stir. Pour into an unbaked pie shell. Bake at 325 degrees for 1
hour or until firm. Serve cold.
From A Taste of Louisiana. Downloaded from Glen’s MM Recipe Archive,
Yields
6 Servings
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