The best delicious Pecan Spice Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pecan Spice Cookies recipe today!
Hello my friends, this Pecan Spice Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Pecan Spice Cookies is amazingly delicious, and addictive, everyone will be asking for more Pecan Spice Cookies.
What Makes This Pecan Spice Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pecan Spice Cookies.
Ready to make this Pecan Spice Cookies Recipe? Let’s do it!
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1/4 c Oil, natural
1/2 c Maple syrup; or other liquid
-sweetener
1/4 c Brown date sugar;barley malt
-powder or other natural
-powdered or granulated
-sweetener
3/4 c Flour, whole wheat; or kamut
-spelt or millet flour
1/2 c Flour, unbleached white; or
Tapioca flour
3/4 c Pecans; chopped up to 1 cup
1/2 c Raisins;currants or chopped
-dates
1 ts Anise seeds
1/2 ts Cinnamon; up to 1 tsp
1/8 ts Sea salt
OPTIONAL
Dashes of nutmeg,ginger &
Cloves
1/4 c Coconut,unsweetened;shredded
-up to 1/2 cup
Preheat the oven to 400F. Mix the oil and sweeteners together well. In a
separate bowl, mix the remaining ingredients, then slowly stir them into
the liquid mixture. For each cookie, drop 1-2 Tbsp of the dough onto
lightly oiled cookie sheets, about 2″-3″ apart. Bake for 9-12 minutes,
until lightly browned but still soft. Cool on wire racks. The cookies will
get crispy as they cool.
MAKES 1- 1 1/2 DOZEN SOURCE: _Vegan Delights_ by Jeanne Marie Martin posted
by Anne MacLellan
Yields
12 servings
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