The best delicious Penn Dutch Liver Cakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Penn Dutch Liver Cakes recipe today!
Hello my friends, this Penn Dutch Liver Cakes recipe will not disappoint, I promise! Made with simple ingredients, our Penn Dutch Liver Cakes is amazingly delicious, and addictive, everyone will be asking for more Penn Dutch Liver Cakes.
What Makes This Penn Dutch Liver Cakes Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Penn Dutch Liver Cakes.
Ready to make this Penn Dutch Liver Cakes Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 Egg, well beaten
1 lb Liver, ground
Bacon, sliced
1 sm Onion, finely chopped
1 tb Flour
Salt & pepper
To the ground liver add the egg, flour, onion, and salt & pepper. Mix
well. Shape into round cakes and around each cake wrap a slice of
bacon, fastening each with a toothpick. Put on hot skillet and fry
until well done.
Yields
6 Servings
Leave a Reply