Pita Bread Ii Recipe

The best delicious Pita Bread Ii recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pita Bread Ii recipe today!

Hello my friends, this Pita Bread Ii recipe will not disappoint, I promise! Made with simple ingredients, our Pita Bread Ii is amazingly delicious, and addictive, everyone will be asking for more Pita Bread Ii.

What Makes This Pita Bread Ii Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pita Bread Ii.

Ready to make this Pita Bread Ii Recipe? Let’s do it!

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Ingredients & Directions


2 ts Dry yeast
1 c Lukewarm water
1 tb Sugar
1 1/2 ts Salt
3 c Wholewheat flour

Dissolve yeast in water with sugar. Let froth. Add salt & flour, mix
well. Knead, adding more flour as necessary. Let rise till doubled.
Punch down. Divide into 6 equal portions & let rise for 15 minutes.
Preheat oven to 475F. Roll each bread to 1/2-inch. Place on
ungreased cookie sheet & bake for 10 minutes.

“The Vegetarian Times Cookbook”


Yields
6 servings

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