Pound Cake Recipe

The best delicious Pound Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pound Cake recipe today!

Hello my friends, this Pound Cake recipe will not disappoint, I promise! Made with simple ingredients, our Pound Cake is amazingly delicious, and addictive, everyone will be asking for more Pound Cake.

What Makes This Pound Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pound Cake.

Ready to make this Pound Cake Recipe? Let’s do it!

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Ingredients & Directions


3 c SUGAR 3/4 c MILK
2 c BUTTER 1 ts VANILLA
6 ea LARGE EGGS 1 ts ALMOND EXTRACT
4 c FLOUR

IN A LARGE BOWL CREAM TOGETHER THE SUGAR AND BUTTER UNTIL LIGHT AND
FLUFFY. BEAT IN EGGS ONE AT A TIME, BEATING WELL AFTER EACH ADDITION. ADD
FLOUR AND MILK ALTERNATELY, BEATING AFTER EACH ADDITION. STIR IN VANILLA
AND ALMOND EXTRACT. POUR INTO 2 GREASED AND FLOURED 9″ X 5″ LOAF PANS.
BAKE AT 350 DEG F. FOR ABOUT 1 HOUR OR UNTIL A PICK INSERTED IN THE CENTER
COMES OUT CLEAN.


Yields
16 servings

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