Randy Pollak's Christmas Persimmon Cake Recipe

The best delicious Randy Pollak's Christmas Persimmon Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Randy Pollak's Christmas Persimmon Cake recipe today!

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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Randy Pollak's Christmas Persimmon Cake.

Ready to make this Randy Pollak's Christmas Persimmon Cake Recipe? Let’s do it!

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Ingredients & Directions


3 tb Butter
2 c Sugar
2 c Persimmon pulp
2 c Chopped nuts
1 c Raisins
1 c Chopped dates
1 tb Orange peel
4 c Sifted flour
4 ts Soda
3 ts Cinnamon
1/2 ts Cloves
1/2 ts Allspice
1/2 ts Nutmeg
1 c Milk
2 ts Vanilla

Cream butter and sugar. Add persimmon pulp and nuts, raisins, dates
and orange peel. Sift flour, soda and spices. Add flour mixture
alternately with milk, beginning and ending with flour. Add vanilla.
Pour into 2 well greased loaf pans 9 x 3 and bake at 300F for 1 3/4
hours or until a cake tester comes out clean. Let cool.


Yields
1 Cake



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