The best delicious Red Velvet Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Red Velvet Cake recipe today!
Hello my friends, this Red Velvet Cake recipe will not disappoint, I promise! Made with simple ingredients, our Red Velvet Cake is amazingly delicious, and addictive, everyone will be asking for more Red Velvet Cake.
What Makes This Red Velvet Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Red Velvet Cake.
Ready to make this Red Velvet Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1/2 c Shortening
1 ts Vanilla
1 1/2 c Sugar
2 tb Cocoa
2 Eggs
1 ts Salt
2 oz Red food color
1 ts Baking soda
1 c Buttermilk
1 tb Vinegar
2 1/4 c Flour
Heat oven to 350. Grease and flour two 9″ cake pans. Cream
shortening and sugar. Add eggs and continue beating hard. Make a
paste of food coloring and cocoa, add to mixture and continue to beat
hard. Add salt and flour alternately with buttermilk. Add vanilla
and beat hard. Add vinegar to soda, then BLEND into mixture (don’t
beat). Pour into greased and floured cake pans and bake 20 – 30
minutes.
Yields
1 Servings
Leave a Reply