The best delicious Runzas Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Runzas Bread recipe today!
Hello my friends, this Runzas Bread recipe will not disappoint, I promise! Made with simple ingredients, our Runzas Bread is amazingly delicious, and addictive, everyone will be asking for more Runzas Bread.
What Makes This Runzas Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Runzas Bread.
Ready to make this Runzas Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 Cake yeast
1 c Milk
1 c Warm water
1 ts Salt
1/2 c Oil
1/2 c Sugar
2 Eggs; beaten
7 c Flour
1 sm Cabbage
1 Onion
1 lb Hamburger
Salt and pepper
Cook cabbage and onion. Brown hamburger. Mix yeast and water. Let rise. Mix
all other ingredients together. Keep adding flour to make a soft dough. Mix
in yeast. Let rise. Knead dough and form into balls about the size of a
large egg. Roll thin. Spoon hamburger mixture on dough. Bring dough up
around the mixture and pinch edges together. Place runza upside down on a
greased cookie sheet. Bake at 350 degrees for 30-35 minutes or until brown.
Yields
4 Servings
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