The best delicious Rye Bread And Sausage recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Rye Bread And Sausage recipe today!
Hello my friends, this Rye Bread And Sausage recipe will not disappoint, I promise! Made with simple ingredients, our Rye Bread And Sausage is amazingly delicious, and addictive, everyone will be asking for more Rye Bread And Sausage.
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Rye Bread And Sausage.
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1 lb Lean ground beef
1 lb Jimmy Dean hot sausage
1 lb Velveeta cheese
2 pk Pepperidge Farm party rye
Fry the beef and hot sausage, and drain excess fat. Melt the cheese. Mix
the ground beef, sausage and melted cheese. Let it cool. Spread the mix on
the rye bread. Freeze on a cookie sheet. Put into plastic bags. Thaw. Bake
at 350’F. for 15 minutes. Serve hot.
From
Yields
1 Servings
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