The best delicious Sauerkraut Rye Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Sauerkraut Rye Bread recipe today!
Hello my friends, this Sauerkraut Rye Bread recipe will not disappoint, I promise! Made with simple ingredients, our Sauerkraut Rye Bread is amazingly delicious, and addictive, everyone will be asking for more Sauerkraut Rye Bread.
What Makes This Sauerkraut Rye Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Sauerkraut Rye Bread.
Ready to make this Sauerkraut Rye Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
3/4 c + 1 tablespoon water
2 tb molasses
2 tb butter or margarine softened
1 c sauerkraut; well drained and
– chopped
1 tb caraway seed
2 tb brown sugar
1 1/2 ts salt
1 c rye flour
2 c bread flour
2 1/4 ts active dry yeast
In bread machine, place in all ingredients in order suggested by
manufacture. Select basic bread setting and light bread color.
Bake according to machine directions checking dough after 5 minutes.
Add flour or water if needed. Make 1 loaf.
Yields
1 loaf
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