The best delicious Settler's Soda Biscuits recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Settler's Soda Biscuits recipe today!
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No Ingredients Found
Six ounces of butter, six ounces of sugar, one teasppoonful of soda,
dissolved in one pint of milk. Flour enough to form a stiff dough,
melt the butter in the milk, and also the sugar which should be
white. Knead and roll out several times, till the mass be quite
smooth, roll in thin sheets about a quarter of an inch thick, cut
into square cakes, and bake in a brisk oven. Origin: The Canadian
Settler’s Guide, written in 1855 Shared by: Sharon Stevens.
Yields
1 servings
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