The best delicious Seven-up Cake Iii recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Seven-up Cake Iii recipe today!
Hello my friends, this Seven-up Cake Iii recipe will not disappoint, I promise! Made with simple ingredients, our Seven-up Cake Iii is amazingly delicious, and addictive, everyone will be asking for more Seven-up Cake Iii.
What Makes This Seven-up Cake Iii Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Seven-up Cake Iii.
Ready to make this Seven-up Cake Iii Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 1/2 c Margarine 3 c Self-rising Flour
3 c Sugar 2 tb Lemon Extract
5 ea Eggs 3/4 c Seven-Up
Cream together margarine and sugar for 20 minutes. THIS IS IMPORTANT!
Add eggs, one at a time. Add flour, unsifted. Blend in Seven-Up and
lemon extract. Pour into a well-greased Bundt pan and bake at 325
degrees for 1 to 1 1/4 hours or until cake tests done. Very easy and
very good. Shared by MARY BOWLES, Prodigy ID# DNSR31A.
Yields
12 servings
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