Shepherdess Pie Recipe

The best delicious Shepherdess Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Shepherdess Pie recipe today!

Hello my friends, this Shepherdess Pie recipe will not disappoint, I promise! Made with simple ingredients, our Shepherdess Pie is amazingly delicious, and addictive, everyone will be asking for more Shepherdess Pie.

What Makes This Shepherdess Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Shepherdess Pie.

Ready to make this Shepherdess Pie Recipe? Let’s do it!

Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.

 

Ingredients & Directions


1 lb Ground beef 1 Onion cube
2 ts Flour 1 c Boiling water
2 ts Vegetable oil Salt and pepper to taste
10 oz Can sliced mushrooms, 3 1/2 c Sasoned mashedpotatoes
-drained 11 oz Pkg mixed vegetables,
1 Beef cube -cooked

Brown beef and flour in hot oil. Drain of excess fat. Stir in mushrooms,
Oxo beef cubes disolved in boiling water, salt and pepper. Turn into a
6-cup baking dish. Top with mixed vegetables ( reserve some for garnish
later), then mashed potatoes. Run tines of fork though potato for
decorative effect. Bake at 375 degrees F. for 30 minutes. Garnish with
remaining vegetables.


Yields
5 servings

Leave a Reply

Your email address will not be published. Required fields are marked *