The best delicious Shepherdless Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Shepherdless Pie recipe today!
Hello my friends, this Shepherdless Pie recipe will not disappoint, I promise! Made with simple ingredients, our Shepherdless Pie is amazingly delicious, and addictive, everyone will be asking for more Shepherdless Pie.
What Makes This Shepherdless Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Shepherdless Pie.
Ready to make this Shepherdless Pie Recipe? Let’s do it!
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1 cn Drained kidney beans
1 cn Drained black beans
1 cn (14 oz) creamed corn
2 ts Garlic powder
1/4 c Salsa; (we like Pace – mild)
1 cn Mixed vegetables; (like
-veg-all)
2 c Prepared mashed potatoes
1/2 c Shredded vegan cheddar-type
-cheese; if desired
In a cassarole dish, mix the beans, corn, salsa, veggies and garlic powder.
Top with mashed potatoes and spinkle with “cheese”, if using. Bake in oven
at 350 degrees about 30 minutes or until hot.
I make this for my vegetarian husband who says it is his favorite food
(this and cookies). It is a quick recipe made with things we keep in the
house.
We hope you enjoy it!
Serves: 4
from VegWeb
Yields
1 Servings
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