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3 tb Oil 1/2 ts Savory
2 Onions, minced 1 ts Salt
2 Celery stalks, minced 10 oz Can of cream corn
2 Carrots,finely diced 4 c Mashed potatoes
1 lb Lean ground beef
Directions Preheat oven to 375 degrees. Heat the oil in a skillet.
Saute the onions, celery and carrots. Add the beef and brown. Season
eith savory and salt. Drain excess fat. Place the meat mixture in a
casserole dish. Pour the corn over the meat. Top with mashed
potatoes. Bake in oven for 20 minutes.
Yields
4 servings
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