Shepherd's Pie Recipe

The best delicious Shepherd's Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Shepherd's Pie recipe today!

Hello my friends, this Shepherd's Pie recipe will not disappoint, I promise! Made with simple ingredients, our Shepherd's Pie is amazingly delicious, and addictive, everyone will be asking for more Shepherd's Pie.

What Makes This Shepherd's Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Shepherd's Pie.

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Ingredients & Directions


4 c Potato, mashed (instant o
2 Onion, grated
1 Egg, slightly beaten
2 c Beef, *left over roast
3 tb Parsley, finely chopped
1/2 c Celery, finely chopped
1 c Mushrooms, (6 oz.) finely
1 1/2 ts Salt
1/2 ts Pepper
1/3 c Milk
6 tb Parmesan cheese, grated (
2 tb Butter

*left over roast beef or pot roast, and you can adjust the ammounts.
Preheat oven to 400. Make mashed potatoes according to directions or make
fresh. Add onion and egg. Mix well. In a bowl mix beef, 2 T. parsley, cel-
ery, mushrooms, salt, pepper, and milk. Grease a 2-quart casserole. Spoon
half the potatoes into bottom of casse- role. Top with meat mixture and
cover with rest of potatoes. Sprinkle with cheese and remaining parsley and
dot with butter. Bake 20-25 minutes until brown. FROM: LINDA COVEY
(XCCJ52B)


Yields
4 Servings

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