Silken Chocolate Pie Recipe

The best delicious Silken Chocolate Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Silken Chocolate Pie recipe today!

Hello my friends, this Silken Chocolate Pie recipe will not disappoint, I promise! Made with simple ingredients, our Silken Chocolate Pie is amazingly delicious, and addictive, everyone will be asking for more Silken Chocolate Pie.

What Makes This Silken Chocolate Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Silken Chocolate Pie.

Ready to make this Silken Chocolate Pie Recipe? Let’s do it!

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Ingredients & Directions


2 ct Firm silken (Japanese) tofu
6 oz Chocolate chips (up to 8)
2 tb Maple syrup
1 Graham cracker crust

from my friend Joy Steinberg

Beat tofu at high in mixer about 5 minutes or so until smooth. Melt
chocolate chips and beat into tofu mixture. Beat in maple syrup. Pour into
prepared crust. Chill at least 2 hours. I find overnight is even better.


Yields
1 Servings

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