Sis Tom's White Layer Cake Recipe
The best delicious Sis Tom's White Layer Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Sis Tom's White Layer Cake recipe today!
Hello my friends, this Sis Tom's White Layer Cake recipe will not disappoint, I promise! Made with simple ingredients, our Sis Tom's White Layer Cake is amazingly delicious, and addictive, everyone will be asking for more Sis Tom's White Layer Cake.
What Makes This Sis Tom's White Layer Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Sis Tom's White Layer Cake.
Ready to make this Sis Tom's White Layer Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 c Crisco
2 c Sugar
3 c Flour (sifted)
2 ts Lemon extract
2 ts Baking powder
1 c Milk
8 Egg whites (unbeaten)
Cream Crisco and sugar. Sift flour and baking powder. Add flour and
milk alternately. Add egg whites one at a time and beat 2 minutes
after each addition. Add flavoring. Bake in layers or a tube pan.
Bake at 350 F.
Aunt Tom Davidson