Skillet Corn Bread Recipe

The best delicious Skillet Corn Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Skillet Corn Bread recipe today!

Hello my friends, this Skillet Corn Bread recipe will not disappoint, I promise! Made with simple ingredients, our Skillet Corn Bread is amazingly delicious, and addictive, everyone will be asking for more Skillet Corn Bread.

What Makes This Skillet Corn Bread Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Skillet Corn Bread.

Ready to make this Skillet Corn Bread Recipe? Let’s do it!

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Ingredients & Directions


1 1/2 c Cornmeal
3/4 c All-purpose flour
1 tb Baking powder
1 tb Sugar
1/2 ts Salt
1/2 c Liquid egg substitute
1/4 c Corn oil
1 c Beer
1 c Corn kernels

Preheat oven to 425F & place a 10″ cast iron skillet in oven to warm.

In a large bowl, combine cornmeal, flour, baking powder, sugar &
salt. In a separate bowl, beat egg replacer with 3 tb oil & beer.
Add to dry ingredients & stir until just moistened.

Remove skillet from oven & coat with remaining oil. Pour in batter &
bake until browned, about 25 minutes.

“Vegetarian


Yields
8 servings

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