The best delicious Skillet Cornbread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Skillet Cornbread recipe today!
Hello my friends, this Skillet Cornbread recipe will not disappoint, I promise! Made with simple ingredients, our Skillet Cornbread is amazingly delicious, and addictive, everyone will be asking for more Skillet Cornbread.
What Makes This Skillet Cornbread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Skillet Cornbread.
Ready to make this Skillet Cornbread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
2 c Cornmeal
2 ts Baking powder
1/2 ts Baking soda
2 ts Salt
4 Eggs, beaten
1 1/2 c Buttermilk
1 c Water
1 tb Shortening
Sift together dry ingredients. Combine eggs, buttermilk, and water.
slowly stir into cornmeal mixture just until dry ingredients are
moistened.
Melt shortening in a 9 inch cast-iron skillet in a 400 degree oven
until very hot. Pour batter into hot skillet. Bake at 425 for 35
minutes or until lightly browned.
Yields
8 Servings
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