The best delicious Slice 'n Fry Potato Pancakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Slice 'n Fry Potato Pancakes recipe today!
Hello my friends, this Slice 'n Fry Potato Pancakes recipe will not disappoint, I promise! Made with simple ingredients, our Slice 'n Fry Potato Pancakes is amazingly delicious, and addictive, everyone will be asking for more Slice 'n Fry Potato Pancakes.
What Makes This Slice 'n Fry Potato Pancakes Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Slice 'n Fry Potato Pancakes.
Ready to make this Slice 'n Fry Potato Pancakes Recipe? Let’s do it!
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2 lb Potatoes; peeled, cooked and
1 Egg; beaten
1 tb Minced onions
1 ts Salt
1/4 ts Pepper
3/4 c All-purpose flour; 3/4 – 1
-cup
Cooking oil
Applesauce; optional
In a bowl, combine potatoes, egg, onion, salt and pepper; stir in 3/4 cup
flour. Add enough remaining flour to form a firm dough. Turn onto a lightly
floured board; knead for 1 minute. Shape into a 9″x2″ roll. Cut into 1/3″
slices; roll into 4″ circles. Fry in a small amount of oil until browned,
about 4 minutes per side. Serve with applesauce if desired.
Yields
27 servings
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