The best delicious So Many Grains Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this So Many Grains Bread recipe today!
Hello my friends, this So Many Grains Bread recipe will not disappoint, I promise! Made with simple ingredients, our So Many Grains Bread is amazingly delicious, and addictive, everyone will be asking for more So Many Grains Bread.
What Makes This So Many Grains Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this So Many Grains Bread.
Ready to make this So Many Grains Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 1/8 c Water
1 1/2 tb Vegetable oil
3 tb Honey; or molasses
3/4 ts Salt
1 1/8 c Bread flour
1 1/8 c Whole wheat flour
3 tb Buckwheat flour
3 tb Rye flour
3 tb Soy flour
3 tb Cornmeal
1/3 c Rolled oats
1 1/2 tb Vital gluten; optional
1 1/2 ts Yeast
flour equivalent: 3 1/3 cups cycle: wheat, white, sweet;timer setting:
light to medium 1 1/2 lb loaf can be scaled to 1 or 2 lbs.
Per serving: 114 Calories; 2g Fat (16% calories from fat); 4g Protein; 21g
Carbohydrate; 0mg Cholesterol; 102mg Sodium
Yields
16 Servings
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