Streusel Cream Cheese Cake Recipe

The best delicious Streusel Cream Cheese Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Streusel Cream Cheese Cake recipe today!

Hello my friends, this Streusel Cream Cheese Cake recipe will not disappoint, I promise! Made with simple ingredients, our Streusel Cream Cheese Cake is amazingly delicious, and addictive, everyone will be asking for more Streusel Cream Cheese Cake.

What Makes This Streusel Cream Cheese Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Streusel Cream Cheese Cake.

Ready to make this Streusel Cream Cheese Cake Recipe? Let’s do it!

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Ingredients & Directions


-BATTER-
1 c Margarine
1 c Sugar
2 Eggs
1/2 ts Salt
2 c Flour
2 ts Baking powder
—CHEESE FILLING
-MIXTURES—
2 pk (8 oz) cream cheese
1 Egg
1/2 c Sugar
1 ts Vanilla

STREUSEL TOPPING
1/4 c Sugar
1/4 c Flour
2 tb Margarine

Preheat oven to 350 degrees. For batter, cream margarine and sugar. Add
eggs and beat well. Add dry ingredients. Stir to combine. Spread 2/3 of
batter into flat bottom of springform pan. Blend cheese filling
ingredients. Spread evenly over batter. Spread remaining batter on top. Mix
the streusel topping to a coarse crumb texture. Sprinkle the streusel on
top. Bake for 45 minutes.


Yields
12 Servings

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