Streusel Cream Peach Pie Recipe

The best delicious Streusel Cream Peach Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Streusel Cream Peach Pie recipe today!

Hello my friends, this Streusel Cream Peach Pie recipe will not disappoint, I promise! Made with simple ingredients, our Streusel Cream Peach Pie is amazingly delicious, and addictive, everyone will be asking for more Streusel Cream Peach Pie.

What Makes This Streusel Cream Peach Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Streusel Cream Peach Pie.

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Ingredients & Directions


Pastry for 9 inch Pie
10 Fresh Peaches
1/2 c Sugar
1/2 ts Nutmeg
1 Egg
2 tb Cream
1/4 c Brown Sugar
1/4 c Softened Butter
1/2 c Flour

plate. Sprinkle with 1/2 cup sugar and nutmeg. Beat together egg and
cream and pour over peaches. Mix together until crumbly: brown sugar,
butter and flour.
Sprinkle crumb mixture over peaches. Bake at 425 degrees for 35 to
45 minutes. Serve slightly warm, alone or with ice cream, whipped
topping or sour cream. Preheat oven to 425 degrees


Yields
8 Servings

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