Traditional English Bread Pudding Recipe

The best delicious Traditional English Bread Pudding recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Traditional English Bread Pudding recipe today!

Hello my friends, this Traditional English Bread Pudding recipe will not disappoint, I promise! Made with simple ingredients, our Traditional English Bread Pudding is amazingly delicious, and addictive, everyone will be asking for more Traditional English Bread Pudding.

What Makes This Traditional English Bread Pudding Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Traditional English Bread Pudding.

Ready to make this Traditional English Bread Pudding Recipe? Let’s do it!

Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.

 

Ingredients & Directions


8 sl Buttered white bread
2 oz Sultanas
Grated rind of one lemon
2 Eggs; (can use egg beaters
-if u prefer)
3 Level Tbsps caster sugar
1 pt Vanilla flavoured milk

Remove crusts, cut bread into 1 inch squares. Place in lightly buttered
overproof dish, with alternate layers of sultanas mixed with the grated
lemon rind. Beat eggs lightly w/2 Tbsps of sugar and all the milk. Pour
custard over bread, sprinkle remaining sugar over the top and bake in a
preheated oven at 350? for about 30 mins. Let cool slightly and enjoy! With
this English style dessert you do not need any other sauce.

Processed by Recipe Buster.


Yields
4 Servings

Leave a Reply

Your email address will not be published. Required fields are marked *