The best delicious Triple Fudge Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Triple Fudge Cake recipe today!
Hello my friends, this Triple Fudge Cake recipe will not disappoint, I promise! Made with simple ingredients, our Triple Fudge Cake is amazingly delicious, and addictive, everyone will be asking for more Triple Fudge Cake.
What Makes This Triple Fudge Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Triple Fudge Cake.
Ready to make this Triple Fudge Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
-SHARON MEHL – CFFM46A-
1 pk (4oz) Chocolate Pudding
-not instant
1 pk Cake mix, devils food
-(18 1/2 ounce)
1/2 c Chocolate pieces, semi-sweet
1/2 c Pecans; chopped
2 c Milk
Preheat oven to 350 degrees. Grease and flour
13x9x2″ baking pan. In large saucepan, cook chocolate
pudding as directed on package.
Blend dry cake mix thoroughly into hot pudding,
beating by hand or with mixer 1-2 minutes. Pour into
baking pan.
Sprinkle batter with chocolate pieces and nuts. Bake
30-35 minutes or
until wooden pick inserted in center comes out clean.
Serve warm or cool. ***This has been my birthday
cake ever since I was a little girl. It tastes a lot
like a rich brownie!
From
Yields
1 Servings
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