West Bend Cracked Wheat Bread [abm] Recipe

The best delicious West Bend Cracked Wheat Bread [abm] recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this West Bend Cracked Wheat Bread [abm] recipe today!

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Ingredients & Directions


1 c Plus 2 tbsp water [80 deg] 2 tb Brown sugar; packed
1 3/4 c All purpose flour 1 1/2 ts Salt
1 c Whole wheat flour 1 tb Butter or marg
1/2 c Cracked wheat cereal 2 ts Active dry yeast

Add water to the pan. Add flours, cereal, sugar and salt to the pan.
Level dry ingredients. Place a piece of butter in each corner. Make a
well and add yeast. Program for “whole wheat”.

From the West Bend ABM manual.

Yields
1 1/2lb loaf



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