The best delicious Yeast Biscuits #1 recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Yeast Biscuits #1 recipe today!
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3 c Sifted flour
3 tb Sugar
1/2 ts Salt
1 pk Yeast
1 1/2 c Warm water
3 tb Melted shortening
Dissolve yeast in warm water; mix with dry ingredients. Add shortening and
mix. Roll out 1/4 inch thick; cut; dip in melted butter. Let rise for 1 1/2
hours and bake at 400 about 15 minutes.
MRS FERRILL MARTIN (BETTY)
HOLLY GROVE, AR
From the book High Cotton Cookin’, Marvell Academy Mothers Assn, Marvell,
AR 72366, ISBN 0-918544-14-9, downloaded from Glen’s MM Recipe Archive,
Yields
6 Servings
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