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Gluten Free Apple Fritter doughnut Recipe

Here is a simple and easy gluten free bake apple fritter doughnut recipe that will be great for the holiday season.
Prep Time 30 mins
Cook Time 22 mins
Total Time 1 hr 14 mins
Cuisine Canadian
Servings 20 pieces


  • 1 cup oat flour 120 g
  • 1 cup rice flour 140 g
  • 2/3 cup granulated sugar 135 g
  • 6 tablespoons Almond Flour 40 g
  • 2 teaspoon baking powder 8 gr
  • 1 teaspoon Cinnamon
  • 1 teaspoon Salt
  • 4 large eggs
  • 1/2 cup + 4 tablespoons almond milk 170 ml
  • 1/4 cup sweetened applesauce or jam 120 g
  • 4 tablespoons Oil 56 ml
  • 2 teaspoons Natural Vanilla Extract
  • 1 cup Granny Smith Apples 150 g
  • topping mixure:
  • 1 1/2 cup granulated sugar 150 g
  • 2 teaspoon Cinnamon
  • 1/2 cup unsalted butter 110 grams melted
  • 1/2 cup unsalted butter for coating the donuts


  • Preheat your oven to 350°F (180°C)
  • Grease your doughnut baking pan with butter or pan release
  • In a mixing bowl, Add the gluten free oat flour, almond flour,, rice flour, granulated sugar, baking powder, salt and cinnamon and blend them well
  • In a separate bowl add the eggs, almond milk, apple jam, oil, and natural vanilla extract and blend them all together until well incorporated
  • Add the liquid mixture together with the dry ingredients and mix well until mixed. Add the diced granny smith apples and mix till batter is well blended
  • deposit the batter using a spoon into the doughnut molds filling it just below the rim of the molds.
  • Place into to oven and Bake for 20-25 minutes. With toothpick inject into the doughnut to ensure proper baking. Toothpick should come out dry
  • Once baking is complete, remove doughnuts from mold and cool.
  • For the Cinnamon sugar topping mix together the sugar and cinnamon
  • Melt 1/2 of butter and brush onto doughnuts followed by tossing the doughnut into the cinnamon sugar mixture
  • Place doughnut onto to serving plate and enjoy.
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Keyword cinnamon apple gluten free donut recipe, Gluten Free Apple Fritter doughnut Recipe, gluten free donut recipes