The best delicious Shaker Bread (honey Whole Wheat Bread) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Shaker Bread (honey Whole Wheat Bread) recipe today!
Hello my friends, this Shaker Bread (honey Whole Wheat Bread) recipe will not disappoint, I promise! Made with simple ingredients, our Shaker Bread (honey Whole Wheat Bread) is amazingly delicious, and addictive, everyone will be asking for more Shaker Bread (honey Whole Wheat Bread).
What Makes This Shaker Bread (honey Whole Wheat Bread) Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Shaker Bread (honey Whole Wheat Bread).
Ready to make this Shaker Bread (honey Whole Wheat Bread) Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
2 Envelopes Dry Yeast
1/2 c Warm Water
2 1/4 c Warm Water
3 tb Honey
1/4 c Honey
1/4 c Butter
1 tb Salt
2 c Unbleached Flour
5 c Whole Wheat Flour
Soften the yeast in the first measure of warm water. Add the first measure
of honey. Let stand for 5 minutes. Stir in the second measure of honey, the
shortening, salt and the second measure of water. Add the unbleached flour
and enough of the whole wheat flour to make a soft dough. Knead until
smooth and shiny (about 10 minutes). Cover. Let rise until doubled in bulk
(about 2 hours). Punch down. Let rise again for 30 minutes. Punch down.
Shape into loaves. Lightly oil the loaf pans.
From
Yields
2 Loaves
Leave a Reply