The best delicious Strawberry Shortcake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Strawberry Shortcake recipe today!
Hello my friends, this Strawberry Shortcake recipe will not disappoint, I promise! Made with simple ingredients, our Strawberry Shortcake is amazingly delicious, and addictive, everyone will be asking for more Strawberry Shortcake.
What Makes This Strawberry Shortcake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Strawberry Shortcake.
Ready to make this Strawberry Shortcake Recipe? Let’s do it!
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4 Shop-bought large scones;
-(good quality)
225 g Punnet ripe strawberries
2 tb Icing sugar; plus extra for
; dusting , about
300 ml Double cream
2 tb Grand Marnier or Kirsch
25 g Unsalted butter; softened
Preheat the grill.
1 Cut the scones in half and cook for a minute or two until lightly
toasted. Cut the strawberries into slices, lengthways and place in a bowl.
Sprinkle over 1 tbsp icing sugar and stir gently to coat.
2 Place the cream in a bowl and sprinkle over another tbsp of icing sugar.
Add the Grand Marnier or Kirsch and whip to soft peaks.
2 Remove the scones from the grill and spread the bottom halves with
butter. Arrange a thick layer of strawberries on top of the bottom halves
and cover with the cream.
3 Place the remaining halves on top and spoon another dollop of cream on
top. Decorate with the remaining strawberries and add a final dusting of
icing sugar to serve.
Yields
4 servings
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