The best delicious Tri-grain Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Tri-grain Bread recipe today!
Hello my friends, this Tri-grain Bread recipe will not disappoint, I promise! Made with simple ingredients, our Tri-grain Bread is amazingly delicious, and addictive, everyone will be asking for more Tri-grain Bread.
What Makes This Tri-grain Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Tri-grain Bread.
Ready to make this Tri-grain Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 c Water
2 tb Applesauce
3 ts Brown sugar
1 1/2 ts Salt
5 tb Wheat germ
1/4 c Barley flour
4 1/2 tb Oat flour
2 1/4 c Bread flour
1 1/2 ts Gluten
1 pk Yeast*
Place in pan according to custom. Pg 50 Gread Bread Machine Recipes by
Garrett. WONDERFUL! I used quick rise yeast. Original recipe calls
for 2 T butter instead of applesauce. Makes 1 1/2 lb. loaf.
Panasonic/Nat’l machines use 3 1/2 t yeast. DAK/Welbilt machines, add
2 extra T water to 1 1/2 lb. loaf. Total calories 1553 when
applesauce is used.
Yields
1 Servings
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