The best delicious German Festive Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this German Festive Cake recipe today!
Hello my friends, this German Festive Cake recipe will not disappoint, I promise! Made with simple ingredients, our German Festive Cake is amazingly delicious, and addictive, everyone will be asking for more German Festive Cake.
What Makes This German Festive Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this German Festive Cake.
Ready to make this German Festive Cake Recipe? Let’s do it!
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PATTI – VDRJ67A
1 pk Swiss chocolate cake mix
1 c Almonds; chopped
1 ts Cinnamon
3 Eggs
1/2 c Cooking oil
1 ts Almond extract
2 c Bananas; firm, chopped
8 oz Crushed pineapple; drained
Preheat oven to 350~. Grease 10″ tube pan. Combine cake mix, almonds and
cinnamon in a large bowl. Beat eggs slightly; stir in oil, almond extract,
bananas and pineapple. Add to dry ingredients and mix with spoon; do not
beat. Pour into pan. Bake for 45-55 minutes or until tested done. If
desired, top cake with confectioners’sugar.
From
Yields
12 Servings
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