The best delicious Baked Bread Cups recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Baked Bread Cups recipe today!
Hello my friends, this Baked Bread Cups recipe will not disappoint, I promise! Made with simple ingredients, our Baked Bread Cups is amazingly delicious, and addictive, everyone will be asking for more Baked Bread Cups.
What Makes This Baked Bread Cups Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Baked Bread Cups.
Ready to make this Baked Bread Cups Recipe? Let’s do it!
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12 sl Pepperidge Farm bread;
-crusts removed
1/2 Stick melted butter
Roll slices of bread to flatten. Brush with melted butter. Press one
slice of bread into each cavity of a muffin. Bake at 400 degrees for
5 minutes or until just golden.
Yield: 12 bread cups
Converted by MC_Buster.
Per serving: 407 Calories (kcal); 46g Total Fat; (99% calories from
fat); trace Protein; trace Carbohydrate; 124mg Cholesterol; 468mg
Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0
Fruit; 9 Fat; 0 Other Carbohydrates
Yields
1 servings
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