The best delicious Banana White Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Banana White Bread recipe today!
Hello my friends, this Banana White Bread recipe will not disappoint, I promise! Made with simple ingredients, our Banana White Bread is amazingly delicious, and addictive, everyone will be asking for more Banana White Bread.
What Makes This Banana White Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Banana White Bread.
Ready to make this Banana White Bread Recipe? Let’s do it!
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1 1/2 Lb Loaf:
3/4 c Water; 80 to 90 degrees
3/4 c Banana; finely mashed
2 tb Oil
1 tb Lemon juice
3 c Bread flour; PLUS
1 ts Salt
3 tb Sugar
2 ts Yeast; Instant
1/4 c Walnuts; coarse chop
Follow manufacturer instructions for ingredient placement. Use regular
white bread cycle. Initially dough may be too wet so add more flour
gradually to achieve a soft pliable dough ball. Add nuts during the last
kneading cycle.
Note: you could add a bit of cinnamon or a tsp of banana extract. I havent
tried brown sugar to replace white sugar, could be possibility.
Make sure bananas are ripe for best flavor.
Let bread cool completely for best slicing.
Joan,”Flour Power” FROM: LIR119@delphi.com
Yields
16 Servings
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