The best delicious Chocolate Amaretto Cheesecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Amaretto Cheesecake recipe today!
Hello my friends, this Chocolate Amaretto Cheesecake recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Amaretto Cheesecake is amazingly delicious, and addictive, everyone will be asking for more Chocolate Amaretto Cheesecake.
What Makes This Chocolate Amaretto Cheesecake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Amaretto Cheesecake.
Ready to make this Chocolate Amaretto Cheesecake Recipe? Let’s do it!
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CRUST
1 1/4 c Chocolate wafer crumbs
2 tb Sugar
1/2 c Butter; melted
FILLING
1 lb Cream cheese
1/2 c Granulated sugar
2 lg Eggs
6 oz Semisweet chocolate
1/2 ts Almond flavoring
1 ts Vanilla
1/3 c Amaretto
2/3 c Sour cream
TOPPING
2 oz Semisweet chocolate
1 ts Shortening
Whipped cream; optional
Toasted almond slices
Combine crumbs, sugar and metled butter. Press into bottom and halfway
sides of 7″-8″ springform pan. Chill while making filing.
Beat Cream cheese well until smooth. Beat in sugar gradually. Beat in
eggs one at a time at low speed. Add cooled chocolate, flavorings,
amaretto and sour cream. Beat at low speed until thoroughly blended.
Pour into prepared pan. Bake in 300 oven for 1 hour. Turn off heat
and leave cake in oven 1 hour longer. Cool in pan at room
temperature, then chill at least 24 hours in refrigerator.
For topping, melt chocolate with shortening. Garnish with whipped
cream flavored with amaretto if desires and sprinkle with almonds.
Yields
1 servings
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