The best delicious Egg Custard Pie #2 recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Egg Custard Pie #2 recipe today!
Hello my friends, this Egg Custard Pie #2 recipe will not disappoint, I promise! Made with simple ingredients, our Egg Custard Pie #2 is amazingly delicious, and addictive, everyone will be asking for more Egg Custard Pie #2.
What Makes This Egg Custard Pie #2 Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Egg Custard Pie #2.
Ready to make this Egg Custard Pie #2 Recipe? Let’s do it!
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3 Eggs
1 1/2 c Hot water
1/2 c Sugar
1/8 ts Salt
1 c Condensed milk
1 ts Vanilla
1 Sprinkle of nutmeg
1 (10-inch) unbaked pie shell
Beat eggs at low speed; add water, sugar, salt, condensed milk and
vanilla. Pour into pie shell; sprinkle top with nutmeg. Bake at 350 degrees
about 1 hour.
This is very easy to make and is a favorite of many elderly people —
especially men!
From A Taste of Louisiana. Downloaded from Glen’s MM Recipe Archive,
Yields
6 Servings
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