The best delicious German Chocolate Cake Frosting recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this German Chocolate Cake Frosting recipe today!
Hello my friends, this German Chocolate Cake Frosting recipe will not disappoint, I promise! Made with simple ingredients, our German Chocolate Cake Frosting is amazingly delicious, and addictive, everyone will be asking for more German Chocolate Cake Frosting.
What Makes This German Chocolate Cake Frosting Recipe Better?
The answer is simple, Simplicity, Failproof, Straightforward Instructions, and Tested by a real Baker.
Ready to make this German Chocolate Cake Frosting Recipe? Let’s Get Frosting!!
Ingredients:
- 1 c Evaporated milk
- 1 c Sugar
- 3 Egg yolks
- 1/2 c Butter
- 1 c Pecan pieces
- 1 1/3 c Coconut
- 1 ts Vanilla
Instructions:
- Cook milk, sugar, egg yolks, butter and vanilla over medium heat.
- Stir constantly until thick.
- Add 1-1/3 cup coconut and 1 cup chopped pecans.
- Beat until thick to put on cake.
German Chocolate Cake Frosting
The best delicious German Chocolate Cake Frosting recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this German Chocolate Cake Frosting recipe today!
Ingredients
- 1 c Evaporated milk
- 1 c Sugar
- 3 Egg yolks
- 1/2 c Butter
- 1 c Pecan pieces
- 1 1/3 c Coconut
- 1 ts Vanilla
Instructions
- Cook milk, sugar, egg yolks, butter and vanilla over medium heat.
- Stir constantly until thick.
- Add 1-1/3 cup coconut and 1 cup chopped pecans.
- Beat until thick to put on cake.
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