Grand Marnier Cake Recipe

The best delicious Grand Marnier Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Grand Marnier Cake recipe today!

Hello my friends, this Grand Marnier Cake recipe will not disappoint, I promise! Made with simple ingredients, our Grand Marnier Cake is amazingly delicious, and addictive, everyone will be asking for more Grand Marnier Cake.

What Makes This Grand Marnier Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Grand Marnier Cake.

Ready to make this Grand Marnier Cake Recipe? Let’s do it!

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Ingredients & Directions


-JULIE JAKSTYS MXXT23B-
1 c Softened butter
1/4 c Orange juice
1 1/2 c Sugar
1/3 c Grand Marnier
3 Eggs; separated
2 tb Slivered blanched almonds
2 c Presifted flour
1 ts Baking powder
1 ts Baking soda
1 c Sour cream
Rind of 1 orange; grated
1/2 c Chopped nuts

1. Preheat oven to 350 F. Grease 9-inch tube pan 2. Cream butter and 1 cup
of the sugar until light and fluffy. Beat in egg yolks, one at a time.
3. Combine flour, baking powder, and baking soda; add alternately with
sour cream to egg mixture, mixing well after each addition. Stir in orange
rind and chopped nuts.
4. Beat egg whites until stiff but not dry; fold into batter.
5. Turn batter into pan; bake in preheated oven for 45 to 50 min.
6. Combine remaining sugar, orange juice and Grand Marnier. Spoon over hot
cake in pan; decorate with almonds. Cool before removing from pan.

From

Yields
14 Servings

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