The best delicious Louisiana Blue Ribbon Pecan Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Louisiana Blue Ribbon Pecan Pie recipe today!
Hello my friends, this Louisiana Blue Ribbon Pecan Pie recipe will not disappoint, I promise! Made with simple ingredients, our Louisiana Blue Ribbon Pecan Pie is amazingly delicious, and addictive, everyone will be asking for more Louisiana Blue Ribbon Pecan Pie.
What Makes This Louisiana Blue Ribbon Pecan Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Louisiana Blue Ribbon Pecan Pie.
Ready to make this Louisiana Blue Ribbon Pecan Pie Recipe? Let’s do it!
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1/2 c Butter
1 c Light Corn Syrup
1 c Sugar
3 lg Eggs; Beaten
1/2 ts Lemon Juice
1 ts Vanilla
1 ds Salt
1 c Pecans; Chopped
1 9-inch pie shell; Unbaked
1. Brown butter in saucepan until it is golden brown; Do Not Burn; let
cool.
2. In separate bowl, ad ingredients in order listed; stir.
3. Blend in browned butter.
4. Pour in unbaked pie shell.
5. Bake at 425 degrees for 10 minutes then lower temperature to 325 degrees
and bake for 40 minutes.
6. Serve with vanilla ice cream Delicious!!!!!!!!
Yields
8 Servings
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