The best delicious Mexican Spoon Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Mexican Spoon Bread recipe today!
Hello my friends, this Mexican Spoon Bread recipe will not disappoint, I promise! Made with simple ingredients, our Mexican Spoon Bread is amazingly delicious, and addictive, everyone will be asking for more Mexican Spoon Bread.
What Makes This Mexican Spoon Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Mexican Spoon Bread.
Ready to make this Mexican Spoon Bread Recipe? Let’s do it!
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FROM: ARIZONA COOKBOOK
1 cn (1 lb) cream-style corn 1/2 t Baking soda
1 c Corn meal 1 ea 4-oz can green chilis
1/3 c Shortening -(drained and chopped)
2 ea Eggs (beaten) 1 1/2 c Shredded longhorn cheese
1 t Salt
Combine first 6 ingredients (all but chilis and cheese); mix well.
Pour half the batter into greased 9x9x2 in pan. Then sprinkle with
chilis and half the cheese. Pour on remaining batter. Sprinkle with
remaining cheese. Bake at 400 or 45 minutes. Cool 10 min. before
cutting into serving pieces. Accompany with salsa.
Yields
1 servings
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