The best delicious Mocha Layer Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Mocha Layer Cake recipe today!
Hello my friends, this Mocha Layer Cake recipe will not disappoint, I promise! Made with simple ingredients, our Mocha Layer Cake is amazingly delicious, and addictive, everyone will be asking for more Mocha Layer Cake.
What Makes This Mocha Layer Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Mocha Layer Cake.
Ready to make this Mocha Layer Cake Recipe? Let’s do it!
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2 c Cake flour; sifted
3 tb Cocoa
2 1/4 ts Salt
1/2 c Butter; or shortening
1 c Sugar
1 Egg; well beaten
3/4 c Coffee; strong
1 ts Vanilla
-FILLING & TOPPING-
2 tb Conf. sugar
1 c Cream; whipped
1/2 c Dates; finely cut-or raisin
1/2 c Nut meats; broken
Sift flour once, measure, add cocoa, baking powder and salt and sift togeth
er three times. Cream butter thoroughly, add sugar gradually, and cream tog
ether until light and fluffy; then beat in egg. Add flour, alternately with
coffee, a small amount at a time, beating after each addition until smooth.
Add vanilla. Bake in two greased 9″ layer pans in moderate oven, 375~, 30 m
inutes. Cool. Add confectioners’ sugar to whipped cream, mixing until blend
ed. Fold dates and nut meats into whipped cream. Spread between layers of
cake. Sift confectioners’ sugar over top of cake.
Yields
1 Serving
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